search cancel – Fogo De Chao Meat

Fogodechao.comIf you feel attracted by the South American culture and you want to learn more about their food, you should check out this site. At fogodechao.


com you will find interesting information on how they prepare meat and the way they eat it. Their featured meat is seasoned and slow-roasted over an open flame to capture all its flavor. On the left side of the webpage you will see a navigator bar containing diverse links, such as: locations, history, lunch and dinner menus, wines, etc. Among their famous dishes there is picanha, filet mignon, alcatra, fraldinha, costela, cordeiro, costela de porco, frango, linguica, and many more. All of these are exquisite and selected parts of the animal’s meat, which guarantee its quality. The side dishes vary from fried bananas, crispy hot polenta, and common mashed potatoes. All their specialties can be served with a fine wine to make the highlight the meat’s taste.


Author : Bill Webb

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